Keto Hot Cocoa Mix
Dive into the world of keto hot cocoa—a delightful, creamy, and indulgent drink that warms your heart and fuels your day with sustained energy. This rich and satisfying beverage is perfect for cozy nights or as a comforting pick-me-up any time of day.
Equipment
- Small saucepan
- Whisk
- Measuring cups and spoons
Ingredients
- 1 cup unsweetened almond milk
- 2 tbsp unsweetened cocoa powder
- 2 tbsp heavy cream
- 1 tbsp granulated sweetener such as stevia or monk fruit
- 1/2 tsp vanilla extract
- Pinch of salt
Instructions
- In a small saucepan, combine the unsweetened almond milk, unsweetened cocoa powder, heavy cream, granulated sweetener, vanilla extract, and a pinch of salt.
- Whisk the ingredients together until they are fully combined and the mixture is smooth.
- Place the saucepan on the stovetop over medium-low heat.
- Heat the mixture while whisking continuously until it reaches a gentle simmer.
- Reduce the heat to low and continue to stir until the mixture thickens, around 5-7 minutes.
- Remove the saucepan from heat.
- Pour the hot chocolate into a mug.
- Garnish with toppings of your choice, such as whipped cream, marshmallows, or chocolate shavings.
- Serve and enjoy your delicious and healthy hot chocolate!
Frequently Asked Questions About Keto Hot Cocoa Mix
Six months in an airtight jar at room temperature, away from light. The cocoa itself lasts far longer, but powdered sweeteners can clump if any moisture gets in, so a tight seal matters more than the date.
Powdered sweetener that has not fully dissolved. Whisk the mix into a small amount of hot liquid first to make a paste, then add the rest. Granular erythritol will stay gritty no matter how you whisk it.
Yes, though it is noticeably thinner. Heavy cream or a full-fat nut milk gives the body that makes it feel like a treat. A single serving of this mix comes to 330 calories prepared.
