Collagen Coffee
Enjoy a delicious and nutritious collagen coffee that combines the rich flavors of brewed coffee with the health benefits of collagen protein. This recipe features a touch of monk fruit sweetener and creamy coconut milk for a delightful, guilt-free pick-me-up. Perfect for starting your day with a boost!
Equipment
- Coffee Maker or French Press
- Whisk or Milk Frother
Ingredients
- 1 cup coffee (brewed) Brew 8 to 12 ounces of coffee.
- 1 scoop collagen protein powder Use your preferred brand of collagen protein powder.
- 1-2 tsp monk fruit sweetener or sweetener of choice
- 1/3 cup coconut milk
Instructions
Brew the Coffee
- Brew 1 cup (8 to 12 ounces) of coffee using your preferred method (coffee maker or French press)
Combine Ingredients
- Pour the brewed coffee into a mug
- Add 1 scoop of collagen protein powder to the coffee
- Add 1-2 teaspoons of monk fruit sweetener or your sweetener of choice to the mug
- Pour 1/3 cup of coconut milk into the mug
Mix the Ingredients
- Use a whisk or milk frother to quickly mix all the ingredients together until well combined and frothy
- Enjoy your collagen coffee immediately for the best taste and benefits