Air Fryer Chicken Wings

Air Fryer Chicken Wings

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Healthy and Crispy Air Fryer Chicken Wings

Air fryer chicken wings are a game-changer for anyone looking to enjoy crispy, delicious wings without the extra oil and calories. 

This method uses the hot air circulation technology of an air fryer to cook the wings to perfection, providing the same crispy texture and mouthwatering flavor as traditional frying but with significantly less fat. Using free-range chicken wings ensures you’re getting high-quality meat that’s both tasty and ethically sourced. 

For an added health boost, opt for a homemade seasoning mix that’s free from artificial additives and preservatives. Whether you’re preparing a quick weeknight meal or hosting a party, air fryer chicken wings are a nutritious and flavorful option that will satisfy your cravings without compromising your health goals.

Health Benefits of Air Fryer Chicken Wings

Air fryer chicken wings offer numerous health benefits, making them a smart choice for a nutritious meal. Unlike traditional frying methods that require large amounts of oil, air frying uses minimal oil, significantly reducing the fat content of the wings. This not only lowers the calorie count but also reduces the intake of unhealthy fats, promoting better heart health.

Using free-range chicken wings adds to the health benefits as these chickens are raised without antibiotics or hormones, resulting in cleaner, more natural meat. Free-range chickens also tend to have higher levels of omega-3 fatty acids, which are beneficial for heart health and inflammation reduction.

The homemade seasoning used in air fryer chicken wings can be tailored to include herbs and spices like garlic, paprika, and black pepper, all of which have their own health benefits. Garlic is known for its immune-boosting properties, paprika is rich in antioxidants, and black pepper aids in digestion and nutrient absorption.

Overall, air fryer chicken wings are a healthier alternative to traditionally fried wings, offering a delicious way to enjoy a favorite dish while supporting your health and wellness goals.

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Healthy Eating & Healthy Living
Air Fryer Chicken Wings

Air Fryer Chicken Wings

Enjoy crispy and delicious chicken wings made healthier with an air fryer. This recipe uses free-range chicken wings and a flavorful homemade seasoning blend, ensuring a nutritious and tasty meal.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Main Course
Servings 4
Calories 310 kcal

Equipment

  • Air fryer
  • Large mixing bowl
  • Tongs
  • Measuring spoons

Ingredients
  

  • 2 lbs free-range chicken wings
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 1/2 tsp onion powder
  • 1/4 tsp cayenne pepper optional
  • Fresh parsley for garnish

Instructions
 

  • Preheat the air fryer: Set your air fryer to 375°F (190°C) and let it preheat for about 5 minutes.
  • Prepare the chicken wings: In a large mixing bowl, toss the chicken wings with olive oil, making sure each wing is evenly coated.
  • Season the wings: In a small bowl, mix together the garlic powder, paprika, black pepper, salt, onion powder, and cayenne pepper (if using). Sprinkle the seasoning mix over the chicken wings and toss to coat evenly.
  • Arrange in the air fryer: Place the seasoned wings in a single layer in the air fryer basket. Depending on the size of your air fryer, you may need to cook the wings in batches to avoid overcrowding.
  • Cook the wings: Air fry the wings for 25 minutes, flipping them halfway through the cooking time to ensure even crisping. The wings should be golden brown and crispy.
  • Check for doneness: Ensure the internal temperature of the chicken wings reaches 165°F (74°C) using a meat thermometer.
  • Serve: Remove the wings from the air fryer and let them rest for a few minutes. Garnish with fresh parsley before serving.
Keyword Air Fryer Chicken Wings, Crispy Chicken Wings, Healthy Chicken Wings, Low-Fat Chicken Wings
Nutrition Label
Nutrition per serving
Calories 310 kcal
Total Fat 22g
- Saturated Fat 6g
- Monounsaturated Fat 10g
- Polyunsaturated Fat 4g
Carbohydrates 1g
- Sugars 0g
- Fiber 0g
Protein 25g
Sodium 412mg
Cholesterol 158mg

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