Americano

The Americano has an intriguing history. During World War II, American soldiers in Italy, accustomed to their more diluted coffee, inspired Italian baristas to create a watered-down espresso version just for them. This led to the birth of the “Americano,” a name that honors its American roots and has since become a beloved choice worldwide.

An Americano is all about balance. It offers the robust, rich taste of espresso while delivering a smoother, more approachable flavor. Often served in a tall glass over ice, it becomes a refreshing option for hot summer days. For an added twist, some coffee shops garnish it with a slice of lemon or orange peel, infusing a subtle citrus note that enhances the drink’s complexity.

Perfect for coffee enthusiasts seeking a less concentrated alternative to espresso, the Americano maintains the same bold, rich taste with a delightful smoothness. Enjoy it plain or with a hint of citrus, and experience a classic that continues to captivate coffee lovers around the globe.